IQF · shell-on & peeled
Langostino
Red and yellow langostino (Pleuroncodes monodon, Cervimunida johni) — IQF, shell-on and peeled, for retail and food service.
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Export catalogue
IQF crustaceans and crustacean meal
Four product lines from a single vertically integrated operation — MSC-certified raw material, HACCP plant, IQF freezing and export-ready packaging.
IQF · Heterocarpus reedi
Nylon Shrimp
Nylon shrimp (Heterocarpus reedi) — shell-on and peeled IQF formats for international food service and retail.
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IQF · wild-caught
Gamba
Wild-caught gamba — IQF prawns for retail and food service export from Coquimbo, Chile.
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MSC · aquaculture & feed
Crustacean Meal
MSC-certified crustacean meal from langostino, nylon shrimp and gamba shells — rich in astaxanthin for aquaculture and animal feed.
View product →Every product line originates from MSC-certified fisheries off Coquimbo and is processed under HACCP validation at our integrated plant. IQF freezing preserves texture and flavour for demanding retail and food-service channels in North America, Europe and Asia.
We supply technical datasheets, certificate copies and pre-shipment inspection reports with every export lot. Containerised shipments include full traceability from fishing ground to export seal.
Formats include shell-on and peeled langostino, nylon shrimp, gamba and crustacean meal with custom packing available for qualified retail programmes. Size grades, glaze levels and labelling languages are agreed in purchase specifications before first shipment.
Crustacean sourcing insights
Reference notes written for import buyers, product developers and QA teams evaluating Chilean cold-water crustaceans. Each guide explains what a specification actually means before you sign one.
Species
Red vs yellow langostino: what actually changes for the buyer
Pleuroncodes monodon and Cervimunida johni are both sold as langostino. How they differ in yield, colour, texture and best end use, and what to write in your spec.
SourcingCold-water crustaceans: what the Humboldt Current changes
Why cold-water crustaceans differ from warm-water farmed shrimp in texture, colour, protein and traceability — and what a buyer should verify before switching.
SpeciesNylon shrimp: a buyer's guide to Heterocarpus reedi
What nylon shrimp is, how the deep-water species behaves in processing, which formats work, and how to write a specification that survives arrival inspection.
Need specifications or samples?
Request the technical sheet of any product. We respond within one business day with grades, packaging options and certification copies.